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Search is on for top local young cooks
Young cooks with a passion for local produce are being encouraged to enter the Create and Cook Competition 2014.
Read moreNew award-winning chef brings his own catch
The Holiday Inn is proud welcome a new head chef with a real passion for local produce.
Read moreHampshire Food Festival celebrates silver at the Beautiful South Awards
Hampshire Fare is celebrating after success at the Beautiful South Awards.
Read moreHampshire Charcuterie comes to Winchester
Hampshire Charcuterie only launched this summer and yet it has already attracted a great deal of attention
Read moreLocal producers continue to benefit from The Southern Co-operative and Hampshire Fare partnership
The Southern Co-operative has pledged to continue its support for the county food group, Hampshire Fare.
Read moreBuy locally this Christmas and experience the best flavour
Shopping locally this Christmas can save time and stress and give the best flavours.
Read moreChesil Rectory voted third most romantic restaurant in Britain
The award-winning Chesil Rectory in Winchester has been voted third most romantic restaurant in Britain by The Times newspaper.
Read moreThe Old Vine's recipe for Hampshire pork, sausage and cider casserole with lentils
Celebrate Sausage Week (4 November - 10 November) with this popular dish from the Old Vine in Winchester.
Read moreA recipe for success
Meet Phil and Sue Ambrose who have worked hard to reinvent an old family sausage recipe.
Read moreHampshire butcher triumphs at British Sausage Week competition
Uptons Butchers of Bassett is celebrating after being awarded the coveted British Banger Award at the London and South East finals of the British Sausage Week 2013 national Discovering Britain's Greatest Sausage competition.
Read more8 Sausage recipes to celebrate British Sausage Week
Try these 8 tasty sausage recipes this Sausage Week.
Read moreMake it a local banger this Sausage Week
Support local farmers and butchers this Sausage Week (4-10 November).
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