Upcoming Events

AUG 24 2019

Pop-Up Restaurant with JS Fresh Fish and guest Chef Jay Geddes

Back by popular demand! Join JS Fresh Fish and guest Chef Jay Geddes in cooking up a storm with the freshest of fish straight from the sea to plate.

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AUG 25 2019

Summer Garden Party

Burley Manor's first exclusive garden party begins by celebrating their love for the Mediterranean way of living and the simple stunning food of the region.

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AUG 31 2019

Chocolate Making Workshop with Chocolate Craft

Learn how to make chocolates like the professionals at a chocolate making Workshop!

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Hampshire Fare runs a number of competitions in association with their members where you could win anything from a bottle of award-winning sparkling wine to a selection of cheeses.

Be in with a chance of winning a taste of what Hampshire has to offer.

Enter here

Latest News & Features

The Purefoy Arms Named Finalist in 'Pub Oscars'

The Purefoy Arms in Preston Candover has been named as a finalist in two categories of the prestigious Great British Pub Awards 2019.

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Silver For Salami

New Cured ‘Salami School’ wins Silver in the prestigious British Charcuterie Awards with a little help from Eastleigh College

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Lot of Bottle: 30 Years of Hildon Water

Hildon Natural Mineral Water is available in more than 40 countries worldwide, yet its journey began on a humble dairy farm in Hampshire’s Test Valley 30 years ago.

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Behind the Pass with Mark Young

Guilty pleasures, personal recommendations and wise words from Mark Young - award-winning Head Chef at the Bell Inn, Brook, New Forest

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Lot of Bottle: 30 Years of Hildon

Award-winning Hildon Natural Mineral Water stars alongside some of the most prestigious gastronomic experiences and is available in more than 40 countries worldwide. Yet its journey began on a humble dairy farm in the heart of Hampshire’s Test Valley 30 years ago in 1989.

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The Best Possible Taste

Hurrah for Hampshire Fare members celebrating great wins in the Great Taste Awards.

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From Portsmouth to Hong Kong for Head Chef Luck Emmess

Congratulations to Luke Emmess, Head Chef at The Still & West, Old Portsmouth, who has been named Fuller’s Chef of the Year 2019.

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Hampshire Fare Wins Business & The Community Award

Hampshire Fare are delighted to announce that they have won the Business & The Community Award at the South Coast Business Awards 2019.

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Midsummer Madness for Mortimer Chocolate!

Launching hot chocolates in the heat of summer? This is exactly what independent chocolate-maker Mortimer Chocolate has done this July, having just launched their range of drinking chocolates on the Ocado supermarket site.

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