Bringing you Hampshire produce news and features

Feed your interest in all that is going on in the county's vibrant food and farming community. Discover more about the faces and talent behind Hampshire's local food, drink and craft scene.

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Lot of Bottle: 30 Years of Hildon Water

Hildon Natural Mineral Water is available in more than 40 countries worldwide, yet its journey began on a humble dairy farm in Hampshire’s Test Valley 30 years ago.

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Behind the Pass with Mark Young

Guilty pleasures, personal recommendations and wise words from Mark Young - award-winning Head Chef at the Bell Inn, Brook, New Forest

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Hampshire Food Festival Break Away

Hampshire Food Festival Break Away

Half way through and still going strong! Why not make a break of it and take advantage of these great offers...

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Last minute Father's Day gifts

There's still time to buy a perfect gift for Father's Day. These ideas are all from local businesses and can be sorted quickly online - perfect for last minute shoppers!

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London's Borough Market hosts Hampshire

Last week,Hampshire Fare took a taste of the county to London’s Borough Market to host the two-day Hampshire Food Fare.

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From customer to business owner

When Brock Bergius nipped out to buy a bottle of local cider to enjoy with a summer’s evening barbeque, he didn’t expect it to lead to a whole new business venture.

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Festival Tours and Open Days

Go behind the scenes of the county's food and drink during July's Hampshire Food Festival.

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Hampshire sarnies

To celebrate British Sandwich Week (20th-26th May), hunt down these top tasty Hampshire sarnies.

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Pick of the Easter treats

Easter chocolates made here in Hampshire.

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Mother's love

To mark Mother's Day, Emma Cooper talks about her admiration for her mum and why they work so well together.

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Eat Spring

A guide to what's in season.

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Introducing: A Basket of Bees

Jim Parkhouse from A Basket of Bees introduces his new range of natural skin care.

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