Summer Seasonal Social at Wild Carrot

Wild Carrot Restaurant and Bar invites you to their Summer Seasonal Social – evening dining experience designed to celebrate local ingredients, giving you a taste of the restaurant’s upcoming menu, and discover a hand-picked selection of the finest food and drink producers in the county.

Join us for a four course dinner highlighting two seasonal British ingredients grown or produced locally, chosen especially by Restaurant Chef Adam Fargin and experience what’s to come in Wild Carrot this season.

· Summer – featuring Trout and Strawberry

Booking essential via phone or email. £58 per person for four courses and welcome cocktail. Drinks packages available from £30 per person.

For reservations, please call +44 (0)1252 853100 or e-mail wildcarrot.hampshire@fourseasons.com