Pop-Up Restaurant with JS Fresh Fish and guest Chef Jay Geddes

JS Fresh Fish are delighted to announce their upcoming Pop Up Restaurant with guest Chef Jay Geddes cooking for them at Shamrock Quay Marina.

Saturday 24th August 2019

Bookings are from 12pm- 7-pm.

Price costs £20 per person plus the purchase of your choice of fish from their well-stocked display counter.

Price also includes:

- Your chosen piece of fish from their counter
- Side dishes and accompaniments
- A glass of Chalkdown Champagne Cider or a Luscombe soft drink
- Dessert of Chocolate Brownie with Tea or Coffee

Due to popular demand, booking your place now is recommended so as to avoid disappointment.

Call or email sales@jsfresh.fish or 02380 268525.