A Taste of Hampshire Fare
A Taste of Hampshire Fare with Hampshire Life Hero Andrew Mackenzie
You will be cooking up a storm with Twisted Nose Gin & Chalk Stream Test Trout, New season Lamb from Uptons of Bassett with summer season vegetables from Sunnyfields Farm and Strawberry Souffle using Bourne Valley Fruit.
This cookery class is priced at £165 per person. Booking is essential!
You can purchase your tickets here or by calling the cookery school directly on 01962 776088.
For more information visit their website.