Judes Ice Cream
Named after the founder’s wife, Jude’s uses natural, great tasting ingredients in all their lip-smacking ice creams. Their milk comes from Matterley Farm just a few miles down the road, the sea salt in their moreish Salted Caramel comes from Maldon, Essex and their British ingredients include eggs, sugar, mint, apples and gin!
They love experimenting with new flavour combinations - from Peanut Butter Chocolate Ripple through to Hot Toddy with Laphroaig Islay single malt whisky, they’ve developed over 100 recipes.
Jude’s donates 10% of all profits to local children’s charities.
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