Welly Wednesdays @ Briddlesford Farm

Welly Wednesdays take place from 2pm until 4pm every Wednesday throughout the Summer holidays at Briddlesford Farm as part of this years #HantsFoodFest23.​​​

The tour includes:

- An introduction to the changes that have taken place in the last 20 years at the farm– old milking parlour to shop, winter housing for cattle to café

- A visit to see baby calves, Heritage Centre, hay barn with a chance for the children (and some adults) to sit in the tractors

- Meeting the veal calves

- Visiting the pregnant mums in their field and then stop off at the silage pits to look at and smell the different varieties of silage and talk about cow diets

- A look and chat about the slurry pit – what goes in must come out!

- A visit to the milking parlour for a close up experience of the whole milking process and a chance to chat to the herdsman

The end of the afternoon is spent welly washing, handwashing and drinking the delicious Briddlesford milk.

Adults: £8 children 3 years and over £4, this includes a cup of milk, activity books and stickers.

For more info click here.

Dairy producers from the Isle of Wight, Briddlesford Farm are creators of all this dairy from milk to cream, cheese to butter.

With an extensive range of products including cheddar, halloumi-style cheese, Caerphilly and feta, their products are available to buy both online, and at a number of Southern Co-Op stores across Hampshire and the Isle of Wight.

If you are interested in sampling or purchasing their products, head to their farm shop and café at Briddlesford Lodge Farm near Ryde.