Olive Oil Talk, Tasting & Lunch at The Tichborne Arms

We’re delighted to be able to offer a new tasting event locally. Join Lola Rubio, from @twoandoneoliveoil at the Garden Shed in the beautiful setting at The Tichborne Arms . She will talk you through the interesting process of producing olive oil and its different grades through a pleasant talk dotted with anecdotes from her childhood. You will be able to taste Two&One three distinctive olive oils and experience some unusual pairings.
This will be followed by a delicious lunch curated by chef James Willis.

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Main Course
Roasted Hake, Tomato, Butterbean & Chorizo Ragu, Ricotta, with Salsa Verde and Two&One Verde Olive Oil
Smoked Aubergine, Tomato, Butterbean & Chickpea Ragu, with Ricotta & Salsa Verde and Two&One Verde Olive Oil (v)
Dessert
70% Honduran Chocolate Mousse, Two & One Negra Olive Oil, Toasted Hazelnuts & Sea Salt
N.B All dishes are Gluten Free, and the dessert is also Dairy Free. The main courses can also be made without dairy.

Drinks not included.
Price for the event: £40.00 pp