Hampshire Summer Feast: Raw Food Pop-up lunch from International Chef Deborah Durrant
International Raw Food Chef Deborah Durrant will delight you with a field to fork 5-course lunch and wine pop up at Wallops Wood Cottages this July. Full of fresh Hampshire produce with layer upon layer of flavour combinations!
This event will certainly tickle those taste buds!
Booking is essential. Tickets cost £65 per person. Unfortunately this event is not suitable for children.
For more information and to book your tickets, call Wallops Wood Cottages directly on 01489 878888.
(Photography by Dawn Langley)Visit Website