The Crown Inn, Upton

The Crown Inn was recently taken over by award-winning chef-proprietor Dave Watts, who started his career under the direct tutelage of Raymond Blanc at Le Manoir aux Quat’ Saisons, going on to win The Good Food Guide’s ‘Chef to Watch’ accolade in 2013.

Dave Watts has created a warm, welcoming and comforting environment, which he describes as “a pub with a hug”. Flavour-packed menus focus on using quality local ingredients whether for bar snacks and pub classics or a dinner menu that features modern rustic combined with French classics.

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