Gospel Green

Gospel Green cider uses the double fermentation 'champagne method' to produce a delicious and sophisticated sparkling cider, providing the perfect alternative to champagne, prosecco and cava. 

For over 30 years the multi award-winning Gospel Green Cyder Company has sourced their hand picked apples from the Blackmoor Estate in the South Downs in Hampshire. The cider house is less than a mile away from the orchards, ensuring supreme quality and taste.  Currently Gospel Green produce a Brut & Rosé sparkling cider.