Enjoy a taste of France with a delicious menu focusing on local seasonal vegetables and ingredients, using traditional French recipes.
Based at Hartley Park Farm, Lavender Fields are a lavender company growing, distilling, selling and making lavender based products.
Lightfoot's Farm grow microgreens in their small vertical farm and deliver to Chefs and homes via a subscription service.
Little Bee Bakery is a family run artisan bakery based near Romsey, providing handmade cakes and biscuits using the best quality ingredients
Smiths Butchers are a popular family butcher in Eastleigh, especially well-known for their award-winning sausages and dry aged steaks!
Longdog is an independent family owned brewery producing a range of hand-crafted cask and bottle conditioned ales in Basingstoke.
Lusso Leaf's an indoor vertical farm providing a tightly controlled environment in which to grow microgreens, microherbs and edible flowers.
Lyburn Farm offers a variety of handmade cheeses, all made on the farm using pasteurised milk from their own herd of pedigree cows.
A traditional butchers shop situated on the square in the Wickham, Hampshire, selling fresh meats and deli products.
Launched in 2015, Nigel and Charlotte Johnson produce a range of refreshing craft ciders using locally sourced apples from the Meon Valley.
Moon Roast are an award-winning small batch coffee roastery based in the Candover Valley, Hampshire. Supplying speciality hand roasted coffee and equipment for wholesale and retail throughout Hampshire and across the UK.
Mrs B's Bees is a producer of locally farmed honey and beeswax products from within the Hampshire, Surrey and Sussex area.