Vanilla Catering and Events will be running their popular canap? workshops in the Spring
Vanilla Catering and Events will be running workshops in the spring on how to create your own delicious Hampshire canap?s. Using Hampshire produce, the team of Vanilla's professional chefs will demonstrate how to cook canap?s such as Laverstoke Mozzarella & Spinach Mille Feuille on Jerusalem Artichoke Mousse. This is an active workshop so you will get you chance to try your hand at these dishes and take away your creations to impress your family and friends. These classes sold out last year so will no doubt prove popular again in 2013.
For further details contact Sally Pickles -firstname.lastname@example.org. 0148958927, www.vanillacatering.co.uk
Photo:- Learn how to make canap?s like these!