Jake's unbelievably good hand-cut pork pies are made by hand in Hampshire from free-range pork reared in the county.
Hand-cut means no mincing. It means every piece of succulent meat in your pie has been cut with a knife.
By an artisan. Not a machine.
Next time you're tempted to buy a famous pork pie, ask this: where does the meat come from, is it free-range, and has the meat been cut only by hand?
You can source Jake's famous pies directly and through local establishments committed to supporting local foods and producers.
Join in the revelation today.
Where to buy
Bodega Continental Delicatessen, Winchester
Durleighmarsh Farm Shop, Petersfield
Emsworth Delicatessen, Emsworth
Hampshire Farmers' Markets in Petersfield, Southsea and Winchester.
Harting Stores, South Harting
Rother Valley Organics, Rogate
Sussex Farm Foods, Pulborough
On the menu at
Folly Bar Downstairs, Petersfield
The Ferry Restaurant, Old Bursledon
The Old Vine, Winchester
Waterstone's Café W, Ringwood
If you want to stock Jake's hand-cut pork pies, call 07443 422 817 or email firstname.lastname@example.org
If you're in the Petersfield area, call or email to arrange local delivery (minimum orders may apply).