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Fresh Seafood on the South East Coast
You don’t often associate the South East with fresh seafood – it is one of our best kept secrets. Fresh seafood is landed almost every day by hundreds of fishing boats at over 26 ports and beaches. Dover sole, sea bass, mackerel, herring, plaice, scallops, lobsters are just a few of the species that can be caught off the South East coast.
This leaflet explains more about locally caught, sustainable seafood along the South East coast.
Download 'Where to buy fresh fish on the SE coast' for a list of top quality suppliers.
These leaflets have been produced by the South East Food Group Partnership.
This publication is also available from:
Hampshire Fare, telephone 01962 845435
